When ready to cook, set the Traeger temperature to 225F and preheat with the lid closed for 15 minutes. Cooking ground beef, you can also add tomatoes and chopped cilantro. Youll want to choose a chuck roast with tons of marbling. Add garlic, chili powder, cumin, onion powder and cook until . Authentic Mexican Ground Beef Tacos are perfect for a Taco Night or The National Taco Daywhich is celebrated on October 4 in US. The Traeger loses too much heat with the door open and will make searing nearly impossible. To make your tacos, gather together your cast-iron skillet, measuring cups, and measuring spoons. Stir in the bay leaves, green olives and raisins then reduce the heat to low, cover the pot, and simmer for 15 minutes. Add chopped onion and cook until softened, about 8 minutes. Drain any fat. garlic, romaine lettuce, onion, cheddar cheese, ground beef, low sodium beef broth and 5 more Ground Beef Tacos Paleo Leap chili powder, shredded lettuce, ground cumin, salsa, freshly ground black pepper and 10 more In a word, no. Add onion and salt & pepper to taste, cook until onion is transluscent, for about 8-10 min. Allow one side to brown for 3 to 5 minutes without touching it (you can stir around the onions during this process so they dont burn).
Cuban Picadillo (Ground Beef) - Just a Taste sqwib You just want to melt the cheese and warm the tortillas. Cook over medium-high heat for 10 minutes, at a low boil, stirring occasionally. Traeger Beef Tacos are such a simple way to make Taco Tuesday a hit! They fill you up and taste great. 1 pound ground beef (note: I have used up to 1.25 pounds with this same recipe) Taco seasoning blend 2 teaspoons chili powder 2 teaspooons cumin 1 teaspoon garlic powder 1/2 teaspoon paprika 1/4 teaspoon oregano 1 teaspoon salt 1 teaspoon black pepper 3/4 cup water Taco Assembly r/Traeger is the unofficial Traeger Nation community on Reddit. Use a spatula to break up the meat into smaller chunks. Grilled Steak Achieve perfectly grilled steaks at home with this Grilled Steak Recipe. Let it heat up real good then just throw the ground beef in there. Remove from heat. In a 2 quart sauce pan add ground beef, salt, chili powder, garlic, cumin, paprika, and enough water to cover meat. **Or 1 tablespoon of beef fajita seasoning per pound of chuck roast.
Best Birria Quesatacos Recipe - How To Make Birria Quesatacos - Delish Quick and easy ground beef taco meat using homemade taco seasoning. Heat oil in a large skillet for 2 minutes over medium-high heat until the hot oil sizzles. Posted on Last updated: February 24, 2023. Transfer off the grill and shred the beef in the juices. Add ground beef to the skillet. Theyre quick and easy to make, so theyre great for a weeknight dinner. Chili powder and cumin add a spicy kick, while tomatoes, onions, and garlic make a flavorful taste for burritos or other ground beef recipes. Add the diced onion, garlic, chipotle chiles in adobo, bay leaves, oregano, ancho powder, cumin, black pepper, and beef stock to the instant pot. Let it cook for a couple minutes then add in the tomato sauce and water. And if youre looking for something else to use your seasoning for, be sure to check out my smoked pulled beef tacos next! Once it's boiled, drop the heat and simmer the beef till it thoroughly cooks. This recipe is as close as you can get to authentic Mexican street tacos without taking a trip south of the border, and they couldnt be easier to prepare on your grill. (Until bell pepper and onion are fully cooked). Top with a layer of the beef/bean mixture, then all but 1/4 cup of the . Continue to cook until internal temperature reaches 204. Ingredients 2 pounds Skirt Steak* 2 Tablespoons Beef Fajita Seasoning** 1 Tablespoon Sugar 1/2 cup Lime Juice, about 6 limes Add seasoning mix. In gerenal, small chunks of beef will brown in 10 min. Transfer the beef back to the pan and stir in the seasonings. Ingredients 3 pound Chuck Roast* 3 Tablespoons Beef Fajita Seasoning** I am not a certified nutritionist or medical professional, and the nutritional data on this site have not been evaluated or approved by a nutritionist, registered dietician, or other medical professionals. Drain excess fat, and all the taco seasoning, chili lime seasoning, el pato, green chiles, water, and rotel. Thats it. How Hot Does a Traeger Get? Beef roast is slow-smoked then braised in a garlic, orange and lime juice mix till it reaches tender, pull-apart perfection. Regular inside skirt steak works but can be a little chewy, regardless of how long it's in a marinade or how it's cooked.
Instructions. Everyones favorite Texas grocer, H-E-B, makes a great beef fajitas seasoning with added tenderizer ingredients. And once you try these fajitas, be sure to let us know what you think in a recipe review! Here are some of my best recipe tips and substitutions that might help you get the most flavorful and delicious version of these healthy tacos every time: Add some beef stock. *Use tenderized inside skirt steak for best results. After their invention, tacos were quickly adopted as fantastic street food. Season the meat with salt and pepper. Spoon about 1/3 a cup of beef filling onto half of each tortilla. you tilt your head, you dont tilt tacos! Preheat tortillas on a stovetop or in the microwave. Heat 2 inches of oil in a large, deep skillet over medium high heat to 375 degrees. 4. Say hello to handheld happiness. Using an air fryer for tacos is a match made in heaven. Use a sheet pan or a casserole dish to snuggle your corn tortillas together upright, then spoon the taco meat into them and sprinkle them with shredded cheese. Add beef in large chunks to skillet spacing apart. Once the roast picks up some great smoky flavor your work is mostly done. After the ground beef is browned, drain fat from the pan if desired. Traeger Beef Fajitas Yield: 8 Servings Prep Time: 30 minutes Cook Time: 10 minutes Marinate: 3 hours Total Time: 3 hours 40 minutes Marinated skirt steak grilled to perfection alongside fajita peppers on a Traeger grill. Heat oil in a large skillet over medium-high heat. However you end up serving your Traeger pulled beef, Id love to hear about it. Whether youre exploring the streets and shops of Mexico City, or settling down at home for a family dinner, tacos are a delicious, easy way to grab a quick bite. Thank you for that and this! Because as we learned during recipe testing, most restaurants use outside skirt steak while most grocery stores carry inside skirt steak. Burrito bowls: same concept as burritos but go tortilla-free by adding everything to a bowl. But there is one tiny problem how to eat tacos without creating a mess? Smoke for about an hour or until the internal temperature of larger clumps of the beef is 160 degrees F. Form ground beef in to a large patty. Season them with salt and set them aside. Keep an eye out for deals on Prime or even Wagyu chuck roast options. When ready to use, take out of the freezer and place in the refrigerator overnight to thaw. Be certain to check out my Traeger Recipes for even more great meal ideas. Boil the water, and make sure to stir occasionally, so the beef doesn't stick together again.
Easy Ground Beef Tacos | Valerie's Kitchen . 25 Easy Pellet Grill Recipes for Beginners, Instant Pot Green Chicken Enchilada Casserole, Cheesy Chicken Enchiladas with Homemade Sauce, Cooked or fresh onions, diced or in slices, 2 pounds lean ground beef (I like 85/15, or 90/10 for this), 10 ounce can Rotel (or equivalent generic brand. Taco meat is a spicy, delicious dish usually common in Mexican dishes. Make sure to break up beef into small pieces to help even browning. 3 To build the nachos, place a layer of tortilla chips on a platter or plate. Cook ground beef: In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown.
For optimal flavor, use Super Smoke, if available. Be sure to turn every 2-3 minutes. The air fryer is great for that!
How to Make the Smoked Beef Tacos of Your Dreams of these ideas. Place the chuck roast directly on the grill grates, close the lid and cook for 45 minutes. Cook for 2-3 hours or until fork-tender. You can also use taco seasoning or any type of Mexican/Tex-Mex seasoning blend. Juicy ground beef, green chilies, and tons of cheese help make an awesome taco. amzn_assoc_design = "enhanced_links";
Otherwise your skirt steak drippings will go down the side of your Traeger toward the fire pot. Tacos are a very traditional Mexican food, easy to make and to eat, as it is always hand-sized and couple of bites. Watch out for too much browning. Originally they were referred to as tacos de mineros, which sure makes it seem like they were associated with the silver mines of the time. Oh, dont worry I have plenty of ideas! Traeger Smoked Pulled Beef Tacos Yield: 12 Tacos Prep Time: 10 minutes Cook Time: 7 hours Total Time: 7 hours 10 minutes Fajita seasoned chuck roast smoked low and slow on a Traeger grill before going in a Dutch oven with other goodies to slow cook until fall apart tender. Prep a grill-safe baking sheet with avocado oil cooking spray (or your desired cooking spray.) Uncover the pot and simmer for an additional 5 minutes or until any remaining liquid has been absorbed. Cook through (There was no fat to drain from this package of meat. Yes, absolutely!
Authentic Mexican Fried Tacos - Cooking On The Ranch All you need are a handful of easy taco ingredients to get started! Say hello to handheld happiness. cup beef broth 2 tbsp olive oil Instructions In a small bowl combine all of your dry rub ingredients Rub the chuck roast with olive oil and then generously apply the rub to the entire surface area of the meat After applying the rub to the chuck roast get your smoker set up to cook at 225 degrees. We are Vanessa and Mason Woodruff, a husband-wife team developing recipes inspired by our favorite foods in Central Texas and beyond.
The Best Smoked and Shredded Beef Tacos You've Ever Had It is so, so good. All the flavor, all the cheese, all the yes. Place the taco shells on an ungreased baking sheet. Remove the roast from the grill and place it in the braising liquid in the Dutch oven. In my Traeger reverse seared tri tip recipe, I mentioned melting cheese on tortillas to fortify them for lots of meat. Activating this element will cause content on the page to be updated. When it comes to flipping the burgers, only flip once in the middle of the cook. Allow the ground beef to cook for about 10 minutes while covered. Think about taco toppings in terms of shredded lettuce, diced onions, jalapenos, and more.
Tacos (ground beef) : r/Traeger - reddit You can clearly see the muscle fibers running crosswise in a single direction. Drain any fat.
Tacos Dorados (Beefy & Cheesy!) - Cook What You Love Tacos are a classic, but they probably havent been around as long as you think. I cant really give proper credit because I dont know the person, but I think her name was Shannon, so thank you! Shut off the stove and set the ground beef aside to cool until warm. Stir in black beans. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These savory, spicy Ground Beef Tacos pack a flavor punch! You might be able to buy tenderized inside skirt steak in your grocery store but if not, just take a meat tenderizer or mallet to it. I'm so thrilled to hear it, Tonya! The recipe calls for beef fajita seasoning, but taco seasoning or any style of Tex-Mex beef rub will get the job done. Shred using two forks and pour a little bit of the braising liquid back onto the meat. Taco Meat . Read recipe notes submitted by our community or add your own notes. Add - (I like Rotel) Tomatoes- plenty of Onion and Garlic and Cilantro if you like it.
Classic Ground Beef Tacos | Tasty seasoned ground beef is the key! Add the ground beef and cumin. Instead of smoking the chuck roast, add everything straight to a slow cooker and cook on low for 8-10 hours. Add the beans, salsa, and corn and continue to cook until all ingredients are heated. If you really want to give these tacos a kick add in some cayenne pepper or even a dab of ghost pepper as well.
How Long Is Taco Meat Good For? (3 Storage Shelf - carnivorestyle.com Make sure the beef is fully submerged and refrigerate for at least 3 hours and up to 8-10 hours. A classic restaurant-style beef taco recipe with seasoned ground beef. From there, you'll want to brown the meat for about for 2-3 minutes, then flip it over and season with salt, chili powder, garlic powder, onion powder, and cumin. And dont forget the cheese! What crazy concoctions will you make with your meat? 4 C beef stock, divided; 1/2 C Cider Vinegar; 1 T Olive oil; 1 t oregano, dried; 1 t ground cumin; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cinnamon; Other; Dozen corn tortillas; 1 bunch cilantro, chopped; 1 C Cotija or Oaxaca shredded cheese; Prepare the Adobo Sauce Remove the seeds and stems from the chiles. Burritos: make Spanish rice, black beans, guacamole, grate up some cheese and form an amazing burrito with your favorite salsa, hot sauce, and sour cream. Check out some (or all!) Instructions. Cook for 15-20 minutes, or until the mixture has thickened slightly. Put the pans on your grill or smoker with some hickory wood smoke. Then bring the heat to medium-high and add in the ground beef and minced garlic. As an Amazon Associate, I earn from qualifying purchases. Add spices and stir well to combine. Traeger smoker grills have 6-in-1 versatility built right in, letting you grill, smoke, bake, roast, braise, and barbecue in one easy-to-use cooker. Once the burger is nearly cooked to the desired doneness, we flip them just to sear it off and crisp up each side. Stir to combine, and season with salt and pepper, to taste. This Authentic Mexican Ground Beef Taco Recipe came to me in an E-mail Recipe Exchange. Let brown on bottom, about 3 minutes then flip, break up beef and continue to sear until almost cooked through, about 2 minutes. The easiest way to make tacos gluten-free is to swap out the flour tortillas with corn tortillas. Tacos are great by themselves, but when eat good food, you need more good food, right? Top with your favorite taco toppings and serve warm.
Ground Beef Tacos - The Travel Palate amzn_assoc_linkid = "25b9cc2e02a89932154baa4a1bfde235";
, Slow Cooker Pulled Pork with Griddle Corn Cakes, Hawaiian Rice [Mexican Style Pineapple Salsa Rice], 26 Best Air Fryers Under $100: How to Buy a Good Air Fryer in 2022, 20 Best Substitute for Pimento That Arent Bitter, How to Make Iced Coffee with Instant Coffee, 1 onion, diced (onion will be cooked and invisible in cooked meat, so you can use even 1 large onion. How Much Taco Seasoning Is In a Packet? You will add your meat once the oil is hot enough to sizzle. My recipe calls for a tablespoon of fajita seasoning per pound of beef. In a small bowl, add the tomatoes, onion, jalapeo, cilantro, lime juice, and olive oil. great technique, just like you, could make use of ground beef taco flavor every day with or without tacos, even just a bowl with avocados, etc, and yes, confession, store bought for me forever, so will try my own but more interestingly, broth instead of water, which I always use, that much more flavor, great and like too, thank you for all of these tips and for the recipe! Crumble ground beef into pan with onion and garlic. (If marinating in a bowl, place plastic wrap directly on the steak and up the sides of the bowl.). Working in batches, cook beef, turning occasionally, until browned on all sides, 6 to 7 minutes per side for brisket/roast, 4 to 5 minutes for bone-in parts. Ground meat absorbs smoke like a sponge so a thin clean smoke is best. Drain excess fat, and all the taco seasoning, chili lime seasoning, el pato, green chiles, water, and rotel. Easy, healthy recipes your family will love! Me too. serve with Beans on the side and with Corn Tortillas. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Shredded cheese; Shredded lettuce; Chopped tomatoes; Diced onion; Sliced avocado; Sour cream; Guacamole; How Much Taco Meat Do You Need Per Person? I always recommend to use fresh ingredients, as it is what really makes your food taste better. Press question mark to learn the rest of the keyboard shortcuts.
This Texas pot roast would work great in something like Tapatio ramen for a quick fix. Learn how your comment data is processed. Cook for 15-20 minutes, or until the mixture has thickened slightly. If you're adding garlic, add it now and cook for another minute. This might just be the number one question that we ask ourselves almost daily over here. It also helps to grill your beef fajitas near the front edge of the Traeger, where the heat naturally diverts around the drip pan. If your roast is tough, you likely need to cook it longer. I confessed in my Homemade Taco Seasoning post yesterday that I used to use the store-bought taco seasoning packets exclusively, but now make my own seasoning using a blend of spices.
Easy Ground Beef Tacos (20 Minute Dinner) - Momsdish This recipe only calls for 5 ingredients with the option to throw peppers straight on the Traeger along with your fajitas. corn (corn casserole, Mexican style corn on the cob, corn salads, corn pudding).
Mexican Ground Beef Tacos - Ahead of Thyme You could start them ahead of time while the skirt steak is marinating. Fill a taco with this tender and juicy beef that will become the best weeknight dinner. The best way to smoke a ribeye is on a Traeger grill. While the grill preheats, season the chuck roast with the fajita seasoning on all sides. Let me know in the comments or in a recipe review. Remove and serve alongside the shredded beef and your favorite toppings. If you have any questions about the recipe or ingredients, leave it in the comments below. For one batch, I kept it simple with diced white onion, cilantro, and lime wedges. Its damn near miraculous. I believe food should be delicious and healthy eating doesn't have to be complicated! I love making taco meat with turkey. For the Ground Beef. Stir to coat the meat in the seasonings. Secure with a wooden toothpick and fry quickly in a little oil until golden. Ive been using Spiceology for years (remember my Spiceology Greek Freak Ground Beef Empanadas? And its never a bad idea to have rice and beans around.
Ground Beef Tacos with Tomato-Avocado Salsa - Kalyn's Kitchen Remove the meat from the sauce, shred and set in a warm place. If you cant find them in stores, we have a recipe for homemade corn and flour blend tortillas.
Insta Pot Birria - Girl Carnivore Cover and smoke for four to five hours or until the meat is tender and shreds easily. Add garlic and onion - cook 2 minutes until golden. Your email address will not be published. Break the meat into crumbs with a wooden spoon. Stir in taco seasoning mix, water and bell pepper strips. Source: J. Kenji Lopez-Alt, Categories Our Most Popular Recipes, Traeger Recipes. Once cooked through, mash the potatoes with garlic oil, butter, heavy cream, and cream cheese. If youre adding tomatoes and cilantro, add them at last 5 min of cooking. And its super easy. Take a tortilla and dip in the red broth, to coat. Slow-cook for 8 hours on low to make the beef "fall-apart-at-a-touch" tender. Baked Ground Beef Taco Recipe. Use tortillas of choice and top with chopped white onion and cilantro. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); All text and images copyright OWYD, LLC - 2022 | Trellis Framework by Mediavine. Season the skirt steak with the beef fajitas seasoning and sugar while you juice the limes.
23 Tasty Taco Recipes to Celebrate Cinco de Mayo - Serious Eats This will create the most tender, flavorful pulled beef. Please see myaffiliate disclaimer. Simmer 3 to 4 minutes, stirring frequently, until thickened.
The Best Fried Tacos Recipe | Buns In My Oven Makes: 12 tacos For the rub: 1/4 cup kosher salt 1/4 cup coarsely, freshly ground black pepper 1/8 cup smoked Spanish paprika (pimenton) 2 teaspoons cayenne 2 teaspoons ground cumin 2 teaspoons granulated garlic 2 teaspoons dried oregano, preferably Mexican For the salsa verde: 6 Anaheim or Hatch chile peppers 2 to 3 jalapeno peppers Taco meat is quick and easy to prepare, so while youre at it, make up a big batch and freeze the leftover seasoned beef for a quick and easy meal you can just pop out of the freezer for another day.
21 Traeger Ground Beef Recipes - Selected Recipes Place cooked beef in a bowl and set it aside. Bring to a boil. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. As an Amazon Associate, we earn from qualifying purchases. Create an account to follow your favorite communities and start taking part in conversations. Really anything that youd like. Set aside. You can combine eating tacos with sides like this: Basically, you can serve dips, dishes with rice, beans, corn, peppers, sweet potatoes, and drinks. Remove the Dutch oven from the grill and remove the roast from the braising liquid. Mix the lime juice with the olive oil and add to a resealable bag or container with the skirt steak. Set your Traeger to 225 degrees Fahrenheit and preheat for 15 minutes with the lid closed. Put the pans on your grill or smoker with some hickory wood smoke. Heat a large non-stick skillet over med-high heat. For air fried nachos (would work the same in the oven), layer tortilla chips with grated cheese and top with the smoked pulled beef straight out of the refrigerator. Servings 8 tacos Calories 151 kcal Equipment cast iron skillet measuring spoons measuring cups spatula Ingredients 1 pound ground beef onion diced 1 tablespoon minced garlic 2 tablespoons taco seasoning 1 tablespoon lime juice 8 tortillas Toppings: guacamole salsa, shredded cheese, sour cream, pico de gallo, refried beans, etc. Cook, breaking apart the beef with a spatula until the beef is cooked through. Other common ingredients youll see in beef fajitas marinades might include beer, soy sauce, and fruit juices.
Best EVER Ground Beef Tacos Recipe | The Recipe Critic The classic Mississippi pot roast is so popular because its so easy. Add the chili powder, garlic powder, onion powder, red pepper flakes, oregano, smoked paprika, cumin, salt and pepper to the pan.
Crispy Ground Beef Tacos - Tastes Better From Scratch Restaurants use outside skirt steak that's more tender, but it's difficult to find and the outer membrane needs to be removed during prep. Quick and easy ground beef taco meat for all your tacos, burrito bowls, burritos, and/or enchiladas, Categories Beef Main Dishes, Dairy-Free, Gluten-Free, Keto, Main Dishes, Paleo, Whole30, Home How to Make Epic Ground Beef Taco Meat. Soy sauce is a common add-on to include glutamates and proteases for added flavor and tenderness. Throw it in a Dutch oven or a grill pan with the remaining ingredients, cover, and cook for about five hours at 275F on the Traeger. Traeger Beef Tacos are such a simple way to make Taco Tuesday a hit! But speaking of the drip pan, you dont want to go too far beyond the drip pan. Id recommend doubling up on tortillas (like you see below) if you go that route. Instructions. For tacos, I like to increase the grill temperature to 500F and throw tortillas on the grill topped with queso Oaxaca for a few minutes to melt the cheese. Or chop up the beef and cook it in a pan.
Ground Beef Tacos - Or Whatever You Do Once hot, add diced onions and saute, stirring occasionally, for 3-4 minutes. My pleasure, Sabrina! All rights reserved. And if you have a question about the recipe, you can leave it in the comments as well. Add seasoning. Stir to combine and continue cooking over medium-low heat until the sauce has thickened, about 3-5 minutes. amzn_assoc_ad_mode = "manual";
Learn how your comment data is processed. Drain the beef with a strainer and season it to taste. Stir the beef until it's about 90 percent done. Happy you like the post! This quick and easy grilled skirt steak recipe combines our Pit Boss Smoked Salt & Pepper Rub with garlic and mustard for a juicy and tangy plate of beef. Our Lupe Tortilla chef connection told us they only marinate their skirt steak for 20-30 minutes. These tacos are bound to be your new favorite go-to meal. Add ground beef and stir well to cook evenly until browned, about 6-8 minutes. amzn_assoc_region = "US";
This should take about 3-5 minutes.
Authentic Mexican Ground Beef Taco Recipe - Good Thymes and Good Food Heat a large skillet over medium-high heat. Continue simmer for 20 to 30 minutes. Since everyones heard of a Mississippi pot roast, I wanted to put a Tex-Mex spin on the simple slow cooker staple to make pulled beef tacos. When hot, add the ground beef and onion and cook, breaking up the meat with a wooden spoon until browned and crumbled. Otherwise the acid will start doing some weird science things to your skirt steak. "This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant," says GVSWIFE. Cook the ground beef. This recipe combines a low and slow, fajita seasoned Traeger smoked chuck roast with sliced onion, ranch seasoning, and pickled jalapeo peppers. amzn_assoc_placement = "adunit";
document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Season the meat with salt and pepper. Add ground beef to the skillet. Smoky Paprika Fish Tacos with an Apple Slaw, Grilled Spicy Blackened Salmon Tacos with Pineapple Avocado Salsa, Blackened Cajun Shrimp Tacos with Avocado Salsa, Slow Cooker Chicken and Mushroom Stroganoff. Posted on Last updated: February 24, 2023. Okay, thats everything we have to say about making beef fajitas on a Traeger. Here is THE BEST 5 ingredient BEEF TACO. And if you have leftover beef fajitas, check out my Traeger grilled chicken breast recipe for ideas like taquitos, baked quesadillas, queso smothered burritos, smoked cheesy beef enchiladas, and more.
Ground Beef Tacos - NatashasKitchen.com Thank you! For the flour tortillas, place beef mixture on half of the tortilla and fold over. 12 Related Question Answers About Traeger Ground Beef Recipes. The secret to cook perfect tacos is to toast spices you use before adding meat: Tacos are soo good that I dont know anyone who doesnt love tacos. 2 yr. ago Maybe just make like "taco burger patties" then break them down after? Add beef to the pan and season with taco seasoning. Transfer to a plate or cutting board.
23 Mexican Beef Recipes for the Grill - Traeger Grills Easy Smoker Recipes For Traeger Pellet Grill (2022 List) - Sip Bite Go