3330 LETTUCE: Oak leaf, red Note that warmer climates may cause the radishes to have a more bitter flavor. 4151 APPLE: Jonathan, large Watermelon Radish Salad with Jicama and Cucumber 3058 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, white 4065 PEPPER: Bell, field grown, green, large 4685 PEPPER: Chili, dried 3373 ORANGE: Navelina including Newhall The vegetable has zinc in it, which helps expedite any healing that's happening in the body. In a blender or food processor combine the rice wine vinegar, lemon juice, shallots, garlic, and mustard. PLU Codes - onplanetearth.com Bright color makes a decorative garnish. Brighten up traditional roasted roots by adding cubes of watermelon radish. 4520 ARTICHOKE: retailer assigned 4223 AVOCADO: Green, large1 3395 ENDIVE/CHICORY: Belgian Endive / Whitloof Chicory, red 3015 PEAR: Clara Friis 4593 CUCUMBER: English / Hot House / Long Seedless / Telegraph / Continental 4222 AVOCADO: Green, small For a lighter salad try this watermelon radish and cucumber blend. 4569-4571 CAULIFLOWER: retailer assigned Preheat the oven to 400 degrees. 4626 JICAMA / YAM BEAN: 4063 TOMATO: Regular, red, small 4676 PEA: retailer assigned 4943 NUTS: Walnuts, regular 4435 PLUM: Green [Dolly, Kelsey, Wickson, others], large 4887 HERBS: Sweet Basil 4025 PEAR: DAnjou, small Watermelon Radishes have a crisp texture and are ideal for eating out of hand. 4562 CARROT: Loose So at this time of year, watermelon radishes are a staple in my kitchen. 4184 no listing Available Sizes Description Rohrer's 100% Satisfaction Guarantee Pick This Up @ Our Retail Store (Heirloom) This unique winter radish has pale white skin with a tinge of green and an interior that is watermelon red. 3026 PEAR: Triumph de Vienne 4702 PEPPER: Pasilla, red Direct Seed: 1" Apart. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. 4641-4643 LETTUCE: retailer assigned 4590 CORN: Sweet Corn, bi-color 4081 EGGPLANT: Regular 4548 BROCCOLI: Florettes Watermelon radish may be enjoyed raw, pickled, roasted and even added to vegetable soups. Watermelon radishes are similar in ease to other radishes, which means pretty easy overall. The watermelon radish is kind of famous right now people love that its a radish and a root vegetable, derived from the heirloom Chinese Daikon radish. The root of the vegetable can be pickled, eaten raw in salads, sauteed or roasted. It owes its name to the fruit given the color of its flesh. Watermelon Radish Katchkie Farm 4530 BEAN: Pole / Runner / Stick 4812 TURNIP/RUTABEGA/SWEDE: White Fresh Watermelon Radish 10 lb. - WebstaurantStore How you cut the watermelon radish will depend on how you plan to use it. Instructions. 3398 PEA: Chick peas / Garbanzos 3401 GARLIC: One-clove types Radish, 'Watermelon' - Chiltern Seeds 4707 PEPPER: Red Finger 4259 CHERRY: retailer assigned 3425 TANGERINE/MANDERIN: Ellendale, small3 3141 SQUASH: Opo 4660 ONION: Pearl 4661 ONION: Pickling, white 3418 SQUASH: Zucchini / Courgette Round 3293 APPLE: Scifresh / Jazz Small A post shared by Urban Food Garden (@insta.greener). Sowing: Since watermelon radish seeds are winter radishes, they should be planted about two months before the first expected fall frost. 1 watermelon radish, sliced into inch pieces 2 ounces herbed goat's cheese 2 teaspoons olive oil pinch of flaky sea salt and pepper sprinkle of microgreens Instructions Toast the bread. 4266 FIG: Black 4694 PEPPER: Jalapeno / Mexican, red The skin should be crack and wrinkle-free. 4111 APPLE: Crispin / Mutsu, large 3078 APPLE: Liberty 4340 MELON: Watermelon, yellow Its vivid color makes the dish feel inviting and exciting to eat. 3432 TANGERINE/MANDERIN: Imperial, medium3 4101 APPLE: Braeburn, small 4802 TOMATO: Dried from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor. If you have any questions concerning PLU codes please direct your questions to the IFPS at www.plucodes.com . 4053 LEMON: Large 4011 BANANA: Yellow, including Cavendish It's the prettiest way to convert the radish haters. 3029 TANGERINE/MANDERIN: Satsuma Ingredients 1 shallot or half of a small red onion 2 to 3 tablespoons white balsamic vinegar kosher salt 2 to 3 watermelon radishes 2 to 3 oranges, clementines, grapefruit, etc. 3132 PUMPKIN: White 4381 ORANGE: Blood 4124 APPLE: Empire, small1,2 4028 BERRIES: Strawberries, pint 4041 PLUM: Red [Santa Rosa, Late Santa Rosa, Red Beaut, Rich Red, Spring Beaut, First Beaut, Royal Red, Red Jewel, Rose Zee, Royal Zee, Ace, Aleta Rose, Burgandy, July Santa Rosa, Frontier, Fortune, Grad Rosa, Red Lane, Red Rosa, others], small 4563 CARROT: Carrot Sticks 3159 GRAPEFRUIT: White, extra large Preheat grill to medium-high heat. 4459 TANGERINE/MANDERIN: Tangelo, Jamaican You can make the slaw from radishes alone, or you can toss them in cabbage, red onion, and cilantro plus a red bell pepper for sweetness. The sweet, tangy pickles are fantastic on sandwiches, tacos, veggie burgers, and bowls. 3274 PLUM: Prunes, fresh 3381 SOURSOP: 4342-4378 MELON: retailer assigned, includes pre-cut melons 3113 PEACH: Donut / Flat Chinese 3384 TANGERINE/MANDERIN: Clementine, medium3 4610-4611 GARLIC: retailer assigned 3309 ORANGE: Lima 4455 TANGERINE/MANDERIN: Mandarin / Royal 4705 PEPPER: Poblano 4161 ONION: Texas Sweet Since being diagnosed with celiac disease over 10 years ago I have been slowly curating a recipe box full of gluten-free goodness. 3143 SQUASH: Acorn, baby 3166 CABBAGE: Tuscan Starting with this quick pickled watermelon radish recipe. roasted beet salad with fennel and radish. Like all radishes, these pair well with citrus flavors & of course, beets! 4815 HERBS: Watercress What Are Watermelon Radishes And What Do Watermelon Radishes Taste Like Plant watermelon radishes at midsummer for fall harvest only. 3048 BEAN: Helda / Flat 4536 BEAN: Bean sprouts / Mung Bean Sprouts 3040 PITAHAYA: Red skin color Watermelon Radish Recipe: 4 Ways to Enjoy Watermelon Radish 3335 TOMATO: Cocktail / Intermediate Red, on the vine [Truss] 4606 FIDDLEHEAD FERNS: The 1-pound stand-up pouch provides solutions for retailers by eliminating confusion about the PLU, extending the product shelf life, and moving more radishes off the shelf. 4264 DATE: retailer assigned 4385 ORANGE: Navel, large1,2 4597 CUCUMBER: retailer assigned 4248 BERRIES: Strawberries, quart 3036 ORANGE: Midknight, small 3019 PEAR: Flamingo Selecting Watermelon Radishes The radishes should feel firm and heavy for their size. Slice the watermelon radish into thin, even slices and place evenly on the baking sheet in a single layer. 3278 PLUM: InterSpecific 4742 RADISH: Red 4105 APPLE: Cox Orange Pippin 4319 MELON: Cantaloupe / Muskmelon, large1 3386 TANGERINE/MANDERIN: Clementine, with leaves attached3 4799 TOMATO: Greenhouse / Hydroponic, regular, red, large 4193-4217 APPLE: retailer assigned Whether you enjoy radishes raw, cooked, or pickled . Watermelon radish is an outstanding source of potassium. 4293 GRAPEFRUIT: White, large1 4614 GREENS: Collards Botanical Name: Raphanus sativus 'Watermelon'. 3041 RAMBUTAN: watermelon radish salad with Meyer lemon vinaigrette. 4152 APPLE: McIntosh, small1,2 What's a watermelon radish, and what do I do with it? | Grist 3428 TANGERINE/MANDERIN: Honey / Murcott, small3 PLU codes are used to identify bulk produce (and related items). 4598 RADISH: Daikon / Radish 3403 LEEK: Baby, bunch3 3385 TANGERINE/MANDERIN: Clementine, large3 4537 BEET: Baby Golden 4601 EGGPLANT: Japanese One 7-inch (18-cm) watermelon radish weighing 12 ounces (338 grams) packs the following nutrients: Calories: 61 Carbs: 14 grams Protein: 2 grams Fiber: 5 grams Vitamin C: 124% of the Daily Value (DV) Folate (B9): 24% of the DV Calcium: 9% of the DV Magnesium: 14% of the DV Potassium: 22% of the DV Copper: 19% of the DV watermelon radish is an The radish's skin is semi-thin, smooth, and taut, generally appearing in shades of ivory, and is lightly blushed with pink hues, especially on the . 4749 SPINACH: retailer assigned 4303 KUMQUAT: 4655 OKRA: Regular, green 4225 AVOCADO: Hass, large The crisp radishes play off a bright, creamy avocado tartare.. How To Cook Watermelon Radish. Thus, if you don't mind the white color, you'll have a watermelon radish substitute that is similar in texture and flavor. Cut off the watermelon rind, pick out any seeds, then slice as finely as you can. 3379 PINEAPPLE: Mini 4453 TANGERINE/MANDERIN: Honey / Murcott Watermelon Radish - Healthier Steps Also taste test them before using them in recipes. 3405 MUSHROOM: Fairy Ring Champignon In fact, each time I share a new watermelon radish recipe, I hear from readers asking what a watermelon radish is and where to find one. 4325 MELON: French Breakfast Watermelon radish needs around 6 hours of sunlight to grow, so plant it in a part of your garden that gets enough light. Season pork cubes with salt and pepper. Watermelon Radish: Health Benefits & Easy Recipes 4741 RADISH: Italian, red Its leaves are high in vitamins, while their flesh is a good source of calcium, according to Organic Authority. 4625 HORSERADISH ROOT: 3346 APPLE: Holstein 3417 SPINACH: New Zealand3 4281 GRAPEFRUIT: Ruby / Red / Pink, large1 3343 APPLE: Dessert 3005 APPLE: Golden Delicious Blush PLU Code 4089 - Radish PLU 4089 - Radish, Variety: Bunched Red. 3397 CABBAGE: Summer, pointed type Unassigned PLU codes are reserved for use by the IFPS Board in the assignment of new numbers. 4434 PLUM: Green [Dolly, Kelsey, Wickson, others], small We love to eat, travel, cook, and eat some more! Using a mandoline or a sharp knife, thinly slice your watermelon radishes into discs, then place in a clean canning jar. 4892 HERBS: Baby Dill 3429 TANGERINE/MANDERIN: Honey / Murcott, medium3 4160 APPLE: Pippin, small 4600 EGGPLANT: Baby, white 4745 RHUBARB: Regular 3287 BANANA: Hawaiian Plantain 4433 PINEAPPLE: retailer assigned Watermelon, Radish and Avocado Salad Recipe - NYT Cooking 4188 NECTARINE: White flesh, tree ripened, ready-to-eat, small 4612 GINGER: Root, regular Heartier salads include this Mizuna radish salad and this roasted beet salad with fennel and radish. 3169 LETTUCE: Catalogna Watermelon radishes are an heirloom variety of the Chinese Daikon radish, and a part of the mustard family. From the outside, this root veggie looks so humble, its skin grubby and pale green. 4 stars. Whole watermelon radishes with white-to-green skin and bright pink interior. 3372 ORANGE: Navelate and other late Navel varieties 4249 BERRIES: Strawberries, bulk, 3-pack / 3 pints1 4442 PLUM: Yellow [Golden Globe, others], large 4430 PINEAPPLE: Large Produce Traceability Initiative Issues Call to Action, Eleanor Bullock Passes Down Her Coordinator Crown. 4299 GUAVA: Watermelon radish soup - Amy Chaplin Strengthen The Gut Health & Metabolism You can use watermelon daikon radish seeds as it is beneficial to improve your gut health. 3145 TOMATO: Plum / Italian / Saladette / Roma, yellow 4710-4722 PEPPER: retailer assigned 4521 ASPARAGUS: Green, large 3422 APRICOT: InterSpecific 4541 BEET: retailer assigned 4135 APPLE: Gala, large 4114 APPLE: Regent, large The flavour is milder than other radishes - more sweet, less spicy. cutting board. 4596 CUCUMBER: Pickling / Gherkin 4148 APPLE: Jonathan, small1,2 3130 PUMPKIN: Jumbo 4170 APPLE: Rome, small ROASTED. Order dispatch time is currently 4-6 business days plus delivery time. 4460-4469 retailer assigned, for use with all commodities, #6. Watermelon radishes can be prepared whole, sliced, diced, cooked, or not cooked. 4417 PEAR: DAnjou, red 3356 BERRIES: Strawberries, nominal, 250g / litre3 4525-4526 ASPARAGUS: retailer assigned In a large bowl, mix together arugula and the mixed greens. 3165 RADICCHIO: Treviso When someone is low in potassium, they may cramp or feel weak. 4573 CAULIFLOWER: Baby 3052 GARLIC: String 4886 HERBS: Basil, Opal What is a Watermelon Radish? + Recipes The Mom 100 4725 POTATO: Russet1 4760 SQUASH: Calabaza In a glass jar with a lid, mix 1 cup vinegar, 1 tablespoon sugar, and 2 teaspoons salt. 3387 TANGERINE/MANDERIN: Clementine, without post-harvest treatment3 3416 RHUBARB: Bunch3 4040 PLUM: Black [Ambra, Black Beaut, Prima Black, Blackamber, Black Torch, Catalina, Challengre, Black Diamond, Friar, Royal Diamond, Black Knight, Freedom, Black Flame, Howard Sun, Angeleno, others], large Typical poke bowls are typically made with pieces of fish, this version uses watermelon radish cubes, which provide the perfect canvas for a marinade of rice vinegar, sesame oil, and ginger. All Rights Reserved. Watermelon Radish - Pahl's Market - Apple Valley, MN 4169 APPLE: Rome, small1,2 4651 MUSHROOM: Shiitake Watermelon Radish Carpaccio Ingredients 4 Watermelon radishes 1 small avocado, thinly sliced 3028 ORANGE: Delta Seedless, small Botanical name: Raphanus Sativus 4437 PLUM: Purple [Queen Rosa, Laroda, Nublana, Queen Ann, Simka, El Dorado, others], small 4456 TANGERINE/MANDERIN: Tangelo 4686 PEPPER: Chili, green 4615 GREENS: Dandelion 4451 TANGERINE/MANDERIN: Dancy Dress the slaw . 4776 SQUASH: Spaghetti / Vegetable Spaghetti Watermelon radish is part of the mustard family and embodies a subtle spiciness that I think tastes like a cross between the daikon radish and a turnip. Absolutely! 4594 CUCUMBER: Japanese / White Watermelon radishes are an heirloom variety of daikon radishes and originated in China, where they are called shinrimei. 3117 PEACH: Yellow Flesh, tree-ripened, ready-to-eat, large1 4246 BERRIES: Strawberries, pint1 Browse 370 watermelon radish stock photos and images available, or search for fennel or rainbow chard to find more great stock photos and pictures. 3315-3317 no listing We were ordering from a farm that specialized in heirloom and hard-to-find varieties of vegetables. 4763 SQUASH: Delicata / Sweet Potato Squash 4413 PEAR: Bosc / Beurre Bosc, large 4868 PLUM: Raisins, black, dried We create & photograph vegetarian recipes 3154 ORANGE: Delta, seedless, large 4680 PEPPER: Bell, field grown, golden yellow 4909-4923 HERBS: Other Herbs, retailer assigned 4285 GRAPEFRUIT: Deep Red, small 3318 PEAR: Passe Crassane, large Then check out our latest round up featuring the very best sardine recipes. Serve raw on salads, tacos, toasts, or sandwiches. 3366 MADROA: 3353 APPLE: St. Edmunds Pippin 3011 APPLE: Worcester 4092 PEA: Chinese Snow Pea / Pea Pod / Mange Tout 4889 HERBS: Cilantro / Coriander / Chinese Parsley 4575 CELERY: Hearts 4553 PEAR: Taylors Gold 4762 ARTICHOKE: Extra Large 4930 NUTS: Peanuts 4078 CORN: Sweet Corn, yellow 4221 AVOCADO: Green, small1 However, there won't be the sharp pepper tones, so add a little zing, by either a dab of kimchi or mustard, if required. 3320 BROCCOLI: Romanesco / Broccoflower / Caulibroc 4820-4859 OTHER VEGETABLES: retailer assigned 3055 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, green Ideal soil temperature for germination: 8-30C. 3044 no listing document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love watermelon radishes - they are so pretty and taste amazing too. 4023 GRAPE: Red Seedless, Flame / Ruby / Emperatriz 3382 APPLE: Sugar Apple 4399 PEACH: Indian 3363 MANGO: Bowen & Kensington Pride, extra large 4754 SQUASH: Scallopini, baby Toss cubed watermelon radishes with olive oil, salt, and pepper, and roast them at 425F for 10-20 minutes for a quick and easy side dish. In a bowl, combine 1/2 cup sugar, the vinegar and 1 cup lukewarm water, and stir to dissolve sugar. 3411 MUSHROOM: Sheep Polypore And from the outside, you might think they're a round version of a parsnip, albeit a little more whitish green. Shipping: Usually Ships in 5 Business Days. 4122 APPLE: Sciros / Pacific Rose , small 4939 NUTS: Pistachio, natural 4306 LIME: retailer assigned 3323 CHOY: Choy sum / Pak Choy Sum, baby 4189 APPLE: Winesap, small1,2 You do not have to peel watermelon radishes. 3333 POTATO: Sweet potato / Kumara, red / orangy, white flesh, small Watermelon Radish Seeds | Daikon Radish Seeds Bulk - EverwildeFarms.com 4240 BERRIES: Blueberries 4182 APPLE: Sturmer Pippin Slice the watermelon radish bulbs in half and soak them in ice water for 20 minutes. 4640 LETTUCE: Romaine / Cos Pickled watermelon radish is one of the most famous recipes out there. 4865 PLUM: Prunes, regular, dried The 12 Best Watermelon Radish Recipes - Peel with Zeal 3273 BEET: Golden 4795 TARO ROOT/DASHEEN: Large 4617 GREENS: Polk Greens Add some worm castings if you choose. When trying to eat sustainably, its always a good idea to eat whats in season. But you know I wasn't about to let you go without a twist, right? 3074 APPLE: Greening / Rhode Island 4154 APPLE: McIntosh, large 3375 PEACH: Pche de Vigne, Sanguine, red flesh 4389-4393 ORANGE: retailer assigned Storage: Remove greens from the roots and store in an open plastic bag lined with a damp paper towel. 4492 GRAPEFRUIT: Ruby / Red / Pink, extra large 4688 PEPPER: Bell, greenhouse, red Watermelon radish can vary greatly in size, from smaller than a golf ball to much larger than a tennis ball. 1. 3151 TOMATO: Vine Ripe, regular, red, large 3116 PEACH: Yellow Flesh, tree-ripened, ready-to-eat, small1 Very large white radish is a standout on the relish tray with its pink and red flesh. 4136 APPLE: Golden Delicious, small1,2 Love how bright this ingredient is! 4061 LETTUCE: Iceberg 4086 SQUASH: Yellow Zucchini / Gold Bar / Yellow Courgette 4937 NUTS: Pecans, retailer assigned 3002 APPLE: Cantared 4087 TOMATO: Plum / Italian / Saladette / Roma Red 4796 TOMATO: Cherry, red Kale Salad with Carrot Ginger Dressing 4942 NUTS: Sunflower seeds 4746 RHUBARB: retailer assigned 4500-4513 OTHER VEGETABLES: retailer assigned Toss the radish slices, carrots, and shredded cabbage with a squeeze of lemon.